baked ravioli recipe ww

Baked Ravioli Recipe from Weight Watchers (3 Points!)

Our family loves pasta and cheese. However, when it comes to appetizers, we usually just make something unhealthy like fried ravioli or mozzarella sticks.

At only 3 Points per serving, this baked ravioli recipe from Weight Watchers (coupons here) is a healthy alternative and works great as a go-to fast and easy appetizer. Here’s the recipe from WW:

baked ravioli recipe

Baked Ravioli Recipe from Weight Watchers

This baked ravioli recipe from WW is proof that we may never eat pasta with a fork again.
Prep Time 5 minutes
Cook Time 15 minutes
Course Appetizer
Servings 4
Calories 110 kcal


  • 9 oz Store-bought cheese ravioli
  • 1 large egg beaten
  • cup grated Parmasan cheese
  • 1 tsp dried oregano
  • ¾ cup marinara sauce low-fat


  • Preheat the oven to 400°F. Line a large baking sheet with parchment paper.
  • In a large bowl, toss the ravioli with the egg to coat. Sprinkle with the cheese and oregano and toss well. 
  • Arrange the ravioli in a single layer on the prepared pan. Bake the ravioli until browned on the bottoms, about 10 minutes.
  • Turn the ravioli over and continue to bake until browned on the bottoms, about 5 minutes more.
  • Meanwhile, in a small microwave-safe bowl, microwave the marinara on High until warm, about 45 seconds.
  • Serve the ravioli with the marinara sauce for dipping.


These backed ravioli are a delicious healthy snack alternative to fried mozzarella sticks. Here’s the nutritional info:
110 calories + 5 g protein + 11 g carbs + 1 g fiber + 4 g fat + 2 g sugar = 3 Points® for ⅓ cup ravioli and 4 tsp sauce. 
Please share this WW recipe!

WW Baked Ravioli Recipe: a Healthy Alternative to Fried Ravioli or Mozarella Sticks

baked ravioli weight watchers

My wife and I are no chefs, so we love bookmarking easy appetizers like this baked ravioli recipe from Weight Watchers. It’s pretty healthy and only 3 WW Points per serving.

Did you know that March 20th is Ravioli Day, and the first Italian ravioli recipe dates back to the 1500s? (source)

I hope you enjoy the recipe!

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*Related: Most-tracked WW Foods

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